Verses 1–10
NUMBERS - CHAPTER NINETEEN
Verses 1-10:
The Red Heifer Offering was designed for the cleansing of those who became defiled by contact with a dead body, see Le 11:24-40; 17:15.
The Red Heifer sacrifice for cleansing was necessary, because of the enormous incidence of death during the period of Israel’s wilderness wandering. The census revealed that there were 603,550 males of Israel twenty years old and upward at the time of the sin at Kadesh. All but two of these died during the 38-year period of wandering. This is an average of 43.5 deaths per day for each of the 13,870 days of this time.
The Red Heifer Offering was a model of simplicity, in contrast to the elaborate and expensive ritual of the other offerings made at the Tabernacle. A heifer was the least valuable of all sacrificial cattle. Red was the most common color of cattle. Only three priests were required to officiate: the high priest or his representative to observe, one to slaughter the animal, and another to gather the ashes.
In spite of its simplicity, the offering demanded perfection. The heifer was to be without blemish. Later Jewish tradition held that even three white hairs in the animal’s coat would render it unfit for the sacrifice. The holiness of the sacrifice was evident in that the ashes were to be "laid up" in a "clean place" outside the camp.
The simplicity of the sacrifice was such that it could be readily afforded by all.
Only one animal was required for the entire nation, in contrast to the hundreds of sacrificial animals brought to the altar before the Tabernacle.
In this text, Eleazar was the one commanded to officiate. A reason for this might be that he was to become the successor to Aaron as high priest, and he had already begun to assume some of the duties of that office.
The sacrifice was to be offered outside the boundaries of the camp. This may symbolize the sacrifice of Jesus "without the gate," Heb 13:12, 13, and the exhortation for His own to identify with Him even though it may mean rejection by men.
The heifer was to be slaughtered, and part of the blood was to be sprinkled "seven times" in the direction of the Tabernacle, in recognition that the sacrifice was offered to Him who dwells therein. "Seven" is the number of completion or perfection, Le 4:17. The remainder of the blood was to be poured upon the burning carcass of the heifer. The entire animal was to be burned, including the hair, hide, and all refuse.
Cedar, hyssop, and scarlet dye were to be cast into the fire of the sacrifice. For the significance of this, see comments on Le 14:4-6.
The priest who officiated at this ceremony became unclean by his contact with the carcass of the sacrifice. He was to follow the ritual for cleansing, and was considered to be unclean until sunset of that day.
A man who was ceremonially clean was to gather the ashes of the sacrifice, and lay them up for safe-keeping in a clean place outside the camp. This man was then considered to be unclean, and must follow the purification ritual.
"Separation," niddah, also translated "impurity," Le 20:21; "flowers (menstruous separation)," Le 15:24, 33. The term denotes separation caused by ceremonial defilement.
The Red Heifer Offering teaches that cleansing from ceremonial defilement could be effected without coming to the Tabernacle. This pictures the Christian’s daily cleansing from sin’s defilement apart from any church ritual.